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Orchid Restaurant Menu
1190 County Road J,
Suite 100 651-426-3558 |
PDF menus. Double click to open, or right click and select Save Target as to save to your computer desktop. Then open and read or print. Orchid Menu Gluten Free Menu |
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Appetizers
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Orchid
Combo.
A selection of
Orchid
specialties: egg rolls, crispy chicken wings, spring rolls, shrimp dumplings and Vietnamese salad
for two.
Chicken
Wings.
Crispy chicken wings with sweet chili sauce.
Spicy Oyster
Wings.
Crispy chicken wings sautéed in oyster sauce.
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Grilled
Sesame Beef. Skewered marinated beef. Marinade: sesame seed, lemon grass and honey.
w
Shrimp Dumpling. H́ac
C̉ao.
Steamed wraps filled with shrimp. Served with ginger
soy sauce. |
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Soups & Salads |
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Phở.
Rice noodles in broth. Served with bean sprouts,
basil, lime and hoisin sauce.
w
Orchid
Salad.
Refreshing blend of shredded cucumbers, carrots, lettuce, daikon and sliced hard boiled eggs. Garnished with peanuts.
Served with
shrimp chips.
Egg Noodle
Soup.
Egg noodles, celery, bean sprouts, cilantro and lime.
Shrimp and
Asparagus Soup.
Shrimp, asparagus and eggs in a lightly seasoned broth.
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Vietnamese Salad
-
G̉oi
Ngó Sen.
Shrimp and chicken, shredded
carrots,
daikon
and lotus
roots. Garnished with peanuts. Served with shrimp chips.
Chicken
Noodle Soup.
Shredded chicken breast, bean thread noodles, bean
sprouts, cilantro and lime.
Wonton Soup.
Steamed wontons with pork filling. Carrots, broccoli
and snow peas. |
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Orchid Specialties All items served with steamed Jasmine Rice |
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w
Orchid
Beef. Marinated cubed tenderloin beef served on a bed of
lettuce, cucumber, tomato and onions with Vietnamese Chili Sauce.
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Entreés All entreés served with steamed Jasmine Rice |
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w Mixed Vegetables and More. Stir fried bell peppers, napa, celery, carrots, cabbage, water chestnuts, baby corn, broccoli, mushrooms, bamboo shoots and snow peas. Pork - $9.95 Chicken - $10.50 Beef - $10.95 Shrimp – $11.95
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Broccoli With Oyster Sauce. Stir fried broccoli, snow peas and water chestnuts
- with
Oyster Sauce.
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Sweet and Sour.
Hand-battered chicken, pork or shrimp, bell peppers,
carrots, onions and pineapple with a traditional Sweet and Sour Sauce.
w Snappy Honey. Sugar snap peas and julienne carrots stir fried in garlic, soy sauce, honey and sesame.
Pork - $11.95 Chicken - $12.50 Beef - $12.95 Shrimp
– $13.95
Ginger Chicken.
Marinated dark chicken meat sautéed with
julienne ginger and onions. Served with Ginger Sauce.
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Black Pepper Steak.
Tenderloin beef - cubed, with bell peppers and onion.
Pineapple Delight.
Pineapple, bell pepper, tomato, onion and celery.
Spicy Szechwan.
Julienne cut vegetables: celery, carrots, onions and bamboo shoots.
Spicy Cashew.
Hand-battered chicken, pork or shrimp, bell peppers and pineapple in
Spicy Sauce.
Curry Chicken.
Sliced chicken, mushrooms, white and green onions,
and
egg with Coconut Curry Sauce. |
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Noodles and Rice |
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Fried Rice.
Rice, carrots, peas, bean sprouts, onions and eggs.
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Orchid
Special Fried Rice.
Chicken, shrimp and crab with rice, carrots, peas, bean
sprouts, onions and eggs.
Lo Mein.
Steamed egg noodles with mixed vegetables: carrots, bean sprouts, napa, bamboo shoots, cabbage and onions.
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Vietnamese Chow Mein.
Crispy egg noodles and mixed vegetables.
Hảo
Nhi’s
Chow Fun.
Wide rice noodles with
bean sprouts and onions.
Spicy Singapore Noodles.
Steamed rice noodles sautéed with carrots, bean
sprouts, pea pods, eggs, onions and bamboo shoots with Spicy Curry Sauce.
Saigon Rice Noodles -
Bún Tḥit Nứơng.
Steamed rice noodles, cucumbers,
daikon, carrots,
lettuce and
bean sprouts.
Sprinkled with roasted peanuts and
cilantro.
Pad Thai.
Stir fried rice noodles with eggs, carrots, napa, bean
sprouts, cabbage, basil and onions. Topped with crushed peanuts. |
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Vegetarian Entreés |
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w Spring Rolls. Rice paper wraps filled with mock duck, vegetables, rice noodles and fresh herbs. Served with zesty peanut and hoisin sauce. (2) $4.25 (4) $6.50
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Vietnamese Chow Mein.
Crispy egg noodles with mixed vegetables.
Lo Mein.
Egg
noodles with mixed vegetables.
Spicy Tofu or Mock Duck.
Curry,
lemon grass, onions and chili pepper with rice.
Saigon Rice Noodle.
Rice noodles, cucumbers,
carrots,
lettuce and bean sprouts.
Sprinkled with roasted peanuts and
cilantro.
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Annie’s Favorite Stir Fry.
Tofu, tomato, celery, onions, broccoli, and pineapple.
Served with rice.
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Buddha Delight.
Stir
fried mixed vegetables with rice.
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Fried Rice.
Rice
with eggs and mixed vegetables.
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w Side Orders |
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Side Fried Rice.
$3.50 Extra Meat or Vegetable. $3.00 Crispy Potato Slices. $3.00 Stir fried Vegetables. $4.50 Stir fried Lo Mein without Vegetables. $4.50 White Rice. $2.00 Brown Rice. $3.00 w Menu items that do not contain msg. |
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Beverages |
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Milk, Pepsi, Diet
Pepsi, Dr. Pepper, Mountain Dew, Sierra Mist, Pink Lemonade, Mug
Root Beer, Fruit Juice Fresh brewed Iced Teas. $2.25 Hot Pot Tea. Jasmine, green or decaffeinated. $3.25 Kona Blend Coffee (regular). $2.25 French Roasted Coffee (decaf). $2.25 Café Sữa. Vietnamese Coffee with sweetened condensed milk and crushed ice. $3.25 |
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A Vietnamese version of a French classic. |
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Gluten Free Menu
Gift Certificates Catering - business lunches and special occasions |
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Children’s Menu Mini Corn Dogs - $5.75 Crispy Chicken Tenders and Crispy Potato Slices - $5.25 Chicken Fried Rice - $5.25 Sweet and Sour Chicken - $5.25
Cream Cheese Wontons, a Soft Drink
and a Special French Doughnut for
dessert |