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Appetizers
Orchid
Combo.
A selection of
Orchid
specialties: egg rolls, crispy chicken wings,
spring rolls, shrimp dumplings and Vietnamese salad.
For two. $13.50
Calamari
Delight.
Crisp, light batter squid seasoned with
Orchid's
Special Seasoning.
$7.25
Chicken
Wings.
Crispy chicken wings with sweet chili sauce.
(8) $4.95
Vietnamese
Egg Rolls.
With nước mắm.
(2) $4.75 (4) $7.75
Spicy Oyster
Wings.
Spicy chicken wings sautéed in oyster sauce.
(8) $5.95
Spring
Rolls.
Rice paper wraps filled with vegetables, rice noodles and
fresh herbs
with zesty peanut and hoisin sauce.
Pork and Shrimp (2) $4.75 (4) $7.75 Shrimp (2)
$4.95 (4) $7.95
Grilled
Sesame Beef.
Skewered marinated beef.
Marinade: sesame seed, ginger, lemon grass and honey.
(2) $5.75
Pot
Stickers.
Pork filled wontons – steamed and seared and served
with ginger soy sauce.
(6) $5.50
Cream Cheese
Wontons.
A family favorite - crispy fried wontons with sweet
cream cheese filling.
(8) $4.75
Crispy
Shrimp.
Light batter fried shrimp with sweet chili sauce.
(6) $7.25
Shrimp Dumpling.
H́ac
C̉ao.
Steamed wraps filled with shrimp and served with ginger
soy sauce.
(6) $6.25
Lettuce Wrap.
Ground chicken breast and minced jicama sautéed
with onion and garlic. Served on a bed of
lettuce.
$6.95
Soups & Salads
Orchid
Salad.
Refreshing blend of shredded cucumbers, carrots,
lettuce, daikon
and sliced hard boiled eggs.
Garnished with peanuts.
Served with
shrimp chips.
Chicken - $8.50 Shrimp - $9.50 Combination - $10.95
Phở.
Rice noodles in broth and served with bean sprouts,
basil, lime
and hoisin sauce.
Chicken or Meat Balls - $7.95 Beef - $8.50
Combination - $8.95
Egg Noodle
Soup.
Egg noodles, celery, bean sprouts, cilantro and lime.
Choice of 2: Pork, crab, shrimp or calamari -
$8.75
Shrimp and
Asparagus Soup.
Shrimp, asparagus and eggs in a lightly seasoned broth.
$7.95
Vietnamese Salad -
G̉oi
Ngó Sen.
Shrimp and chicken, shredded
carrots,
daikon
and lotus
roots.
Garnished with peanuts. Served with shrimp chips.
$8.95
Chicken
Noodle Soup.
Shredded chicken breast, bean thread noodles, bean
sprouts,
cilantro and lime.
$7.95
Wonton Soup.
Steamed wontons with pork filling. Carrots, broccoli
and snow peas.
$7.95
Orchid
Specialties
All items served with steamed
Jasmine Rice
Nem Nứơng Nha Trang.
Create your own wraps.
Grilled pork served with mixed herbs,
rice noodles, lettuce and rice wraps. With a
special Orchid sauce.
$14.95
Cassoulet
Egg Plant.
Roasted egg plant and onion. Stir fried with scallops,
calamari
and shrimp.
$16.95
Orchid
Beef.
Marinated cubed tenderloin beef served on a bed of
lettuce, cucumber,
tomato and onion rings with Vietnamese Chili Sauce.
$15.95
Lúc
Lác Beef.
Tenderloin
Beef
- cubed,
onions and
egg
with Oyster Sauce
and crispy
potatoes.
$13.95
Imperial
Prawns.
Prawns with mushrooms, celery, bamboo roots and coconut
cream
with a Thai Spicy Sauce.
$15.75
Deep Fried
Sea Bass.
Crispy fried
sea bass and mushrooms, onions and ginger.
With Black Bean Sauce.
$17.50
French
Garlic Prawns.
Whole
prawns lightly battered and sautéed with butter and garlic.
Served on a bed of lettuce.
$16.75
Steamed Sea
Bass with Ginger.
Tender, light sea bass with ginger strips, green onions
and Soy Sauce.
$16.95
Salt and Pepper Prawns -
Tôm Rang Muối.
Salt and Pepper Calamari -
Mựt
Rang Muối
Lightly battered whole prawns or calamari
sautéed with salt, pepper
and onions.
$16.95
Vietnamese
Tamarind Prawns -
Tôm Rang Me.
Lightly fried prawns sautéed
in a sweet and sour
Tamarind Sauce.
$16.75
Special Thai
Basil.
Stir fried bell peppers, celery, mushrooms, bamboo
shoots,
coconut cream and Thai basil. With Spicy Thai Sauce.
Chicken - $13.95 Beef - $14.50
Shrimp - $15.75
Seafood Combo.
Stir fried shrimp, scallops and calamari with bell
peppers, celery,
bamboo shoots, mushrooms and snow peas.
With Seafood Sauce. $16.50
Entreés
All entreés
served with steamed Jasmine Rice
Mixed Vegetables and More.
Stir fried bell peppers, napa, celery, carrots, cabbage,
water chestnuts,
baby corn, broccoli, mushrooms, bamboo shoots and snow
peas.
Pork - $9.95 Chicken - $10.50 Beef - $10.95 Shrimp –
$11.95
Broccoli With Oyster Sauce.
Stir fried broccoli, snow peas and water chestnuts with
Oyster Sauce.
Pork - $10.50 Chicken - $10.95 Beef - $11.50
Shrimp - $12.50
Sweet and Sour.
Batter fried chicken, pork or shrimp, bell peppers,
carrots, onions and
pineapple with a traditional Sweet and Sour Sauce.
Pork - $9.95 Chicken - $10.50 Shrimp - $11.95
Snappy Honey.
Sugar snap peas and julienne carrots
stir fried in garlic,
soy sauce, honey and sesame.
Pork - $11.95 Chicken - $12.50 Beef - $12.95 Shrimp
– $13.95
Khang’s
Favorite Chicken in Lemon or Orange Peel Sauce.
Light batter fried chicken breast sautéed
in Lemon or
Orange Peel Sauce.
$10.95
Spicy Kung Pao.
Sautéed with peanuts, celery, bell peppers, bamboo,
water chestnuts and scallions.
Chicken (dark meat)- $9.95 Shrimp - $11.95
Toasted Sesame.
Deep fried chicken or shrimp with special sauce
and
toasted sesame seed topping.
Served on lettuce.
Chicken - $10.50 Shrimp - $11.95
Spicy Lemon Grass Chicken.
Marinated dark chicken meat stir fried with white and
green onions,
lemon grass, curry and chili pepper.
$11.95
Ginger Chicken.
Marinated dark chicken meat sautéed with
julienne ginger and onions.
Served with Ginger Sauce.
$11.95
Sautéed
Beef with Fried Potato.
French inspired recipe from Saigon.
Tender sliced beef and potato with white and green
onions.
$10.75
Mongolian Beef.
Sliced tenderloin beef with white and green onions and
rice wine.
$11.95
Pineapple Delight.
Pineapple, bell pepper, tomato, onion and celery.
Pork - $10.95 Chicken - $11.50 Beef - $11.95
Shrimp – $12.95
Annie’s Favorite Stir Fry.
Tofu, tomato, celery, mushrooms, broccoli and pineapple
with Sweet and Sour Sauce.
Pork - $9.95 Chicken - $10.50 Beef - $10.95 Shrimp
– $11.95
Vietnamese Crepe -
Bánh
Xèo.
Delicate crepe with shrimp, onions and bean sprouts.
Served with lettuce and fresh mint.
Chicken or Pork - $8.95
Curry Chicken.
Sliced chicken, mushrooms, white and green onions,
and
egg with Coconut Curry Sauce.
$11.95
Black Pepper Steak.
Tenderloin beef - cubed, with bell peppers and onion.
$13.95
Spicy Szechwan.
With julienne cut vegetables: celery, carrots, onions
and bamboo shoots.
Pork - $10.50 Chicken - $10.95 Beef - $11.75
Shrimp – $12.50
Combination - $12.95
Noodles and Rice
Fried Rice.
Rice, carrots, peas, bean sprouts, onions and eggs.
Chicken - $8.95
Shrimp
- $9.95
BBQ Pork and Vietnamese sausage
- $8.95
Orchid
Special Fried Rice.
Chicken, shrimp and crab and rice, carrots, peas,
bean
sprouts, onions and eggs.
$10.95
Lo Mein.
Steamed egg noodles with mixed vegetables: carrots,
bean sprouts, napa, bamboo shoots, cabbage and onions.
Pork - $9.95 Chicken - $10.50 Beef - $10.95 Shrimp
- $11.50
Combination of 2 - $11.95
Vietnamese Chow Mein.
Crispy egg noodles and mixed vegetables.
Pork - $10.50 Chicken - $10.95 Beef - $11.50
Shrimp - $11.95
Combination of 2 - $12.50
Hảo
Nhi’s
Chow Fun.
Wide rice noodles with
bean sprouts and onions.
Pork
- $9.95
Chicken
- $10.50
Beef
-
$10.95
Shrimp - $11.50
Combination of 2 - $11.95
Spicy Singapore Noodles.
Steamed rice noodles sautéed with carrots, bean
sprouts, pea pods,
eggs, onions and bamboo shoots with Spicy Curry Sauce.
BBQ Pork - $10.50 Chicken – $10.95 Beef - $11.50
Shrimp - $12.50
Saigon Rice Noodles -
Bún Tḥit Nứơng.
Steamed rice noodles, cucumbers,
daikon, carrots,
lettuce and
bean sprouts sprinkled with roasted peanuts and
cilantro.
Egg rolls - $8.75 Grilled pork or beef - $8.95
Stir fried beef or chicken- $8.95 Grilled shrimp -
$9.25
Or any combination of 2 - $10.25
Pad Thai.
Stir fried rice noodles with eggs, carrots, napa, bean
sprouts, cabbage,
basil and onions topped with crushed peanuts.
Pork - $9.95 Chicken - $10.50 Beef - $10.95 Shrimp
- $11.95
Vegetarian Entreés
Spring Rolls.
Rice paper wraps filled with mock duck,
vegetables,
rice noodles and fresh herbs.
Served with zesty peanut and hoisin sauce.
(2) $4.25 (4) $6.50
Vietnamese Chow Mein.
Crispy egg noodles with mixed vegetables.
$9.50
Lo Mein.
Egg
noodles with mixed vegetables.
$8.95
Spicy Tofu or Mock Duck.
With
curry,
lemon grass, onions and chili pepper with rice.
Tofu
-
$8.95
Mock Duck - $9.95
Saigon Rice Noodle Dish.
Rice noodles, cucumbers,
carrots,
lettuce and bean sprouts
sprinkled with roasted peanuts and
cilantro.
Tofu
-
$7.50
Mock Duck - $8.50
Annie’s Favorite Stir Fry.
Tofu, tomato, celery, onions, broccoli, and pineapple
served with rice.
$8.95
Buddha Delight.
Stir
fried mixed vegetables with rice.
Tofu
-
$8.95
Mock Duck - $9.95
Fried Rice.
Rice
with eggs and mixed vegetables.
$7.95
Side Orders
Sub Fried Rice. $3.50
Extra Meat or Vegetable. $3.00
Crispy Potato Slices. $3.00
Stir fried Vegetables. $4.50
Stir fried Lo Mein without Vegetables. $4.50
White Rice. $2.00
Beverages
Milk, Pepsi, Diet
Pepsi, Dr. Pepper, Mountain Dew, Sierra Mist,
Pink Lemonade, Mug
Root Beer, Fruit Juice
$2.25
Fresh brewed Iced Teas.
$2.25
Hot Pot Tea.
Jasmine, green or decaffeinated. $3.25
Kona Blend Coffee.
$2.25
French Roasted Coffee (decaf).
$2.25
Café
Sữa.
Vietnamese Coffee with
sweetened condensed milk
and
crushed ice.
$3.25
Dessert - Fruit
Beignet
A Vietnamese version of a French classic.
Batter fried fresh fruit
dusted with
powdered sugar
Bananas,
apples
or pineapples
- $5.95
Or Dessert
for Two
- mixed
fruit -
$7.50
Sampler Size - $3.50
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